Photos from working with Condé Nast Traveller Italy on an editorial from Sushi Anaba, Copenhagen
in Nordhavnen, Copenhagen with chef and owner, Mads Battefeld. The photos are a part of an editorial in Condé Nast Traveller Italy written by
Wasabi roots at Sushi Anaba
Mads Battefeld preparing wasabi at Sushi Anaba
Mads Battefeld making sashimi - at Sushi Anaba
Mads Battefeld cutting fish for sashimi - at Sushi Anaba
Interior from Sushi Anaba, Copenhagen - photo Martin Kaufmann
Mads Battefeld at Sushi Anaba - photo Martin Kaufmann
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